Xiao Ban Story
with the love of soya
At Xiao Ban, we believe that all people should have access to fresh and healthy food. For us, going organic is not a fancy trend we see in healthy nutrition, it's about passion, love, and respect for the nature and people around.
Xiao Ban Café was started in 2013 as a café-concept brand extension to our highly popular local brand, "Lao Ban Soya Beancurd". In addition to offering the famous chilled beancurd known and loved by Singaporeans, Xiao Ban (which literally means “Small Buddy”) also introduced a series of new exciting and innovative soya bean related products, which are fast gaining popularity among the younger generation. With years of experience in the business of producing fresh and delectable product offerings with rich nutritional value, Xiao Ban is set to win the hearts of consumers.
A Visit to our outlet in Ho Chi Minh by Mr. Lee Hsien Long, the Prime Minister of Singapore.
“Delighting your palates” is our team’s mantra, and we work on this daily to bring you new tastes and ways of enjoying soya bean. We believe that everyone deserves happiness and that our food delivers those emotions through simple moments of pleasure. Through our relationships with our customers, staff and the community, we hope to inspire and show that traditional food with a modern twist has a place in our lives today. Xiao Ban now reconnects the younger generation through a new and innovative soya food and beverage experience.
We are proud of our roots, but are always looking to grow. If you have any interest to be part of the growth, drop us a line